Hot Jobs

  • គណនេយ្យ Accountant 600$+ - Lifu Electric and Machinery Co.,Ltd
  • ផ្នែកជាងភ្លើង $250+ - Lifu Electric and Machinery Co.,Ltd
  • អ្នករចនាប្រព័ន្ធភ្លើង 500$ up - Lifu Electric and Machinery Co.,Ltd
  • Director of Human Resource - Chavon Hospitality
  • Marketing communication manager (Marcomm) - Chavon Hospitality
  • Food and Beverage Service - Sol Beach Resort
  • Graphic Designer (350$- 500$) - Chavon Hospitality
  • Senior Accountant - Grant Thornton (Cambodia) Limited
  • TAX SERVICES – SENIOR TAX - Grant Thornton (Cambodia) Limited
  • Audit Senior Associates - Grant Thornton (Cambodia) Limited
  • Sale & Marketing Executive - Tan Brothers Auto Co.,Ltd
  • Assistant Marketing Manager - SANYO PACKAGE ASIA (CAMBODIA) CO., LTD
  • Senior Accountant(700-800$) - CamHR Information(Cambodia) Co., LTD
  • 行政人事主管 - Cambodian Nice Satellite Television Station (NICE TV)
  • Senior Officer, Group Credit Life - Manulife(Cambodia) PLC
  • Insurance Specialist (Sales) - Manulife(Cambodia) PLC
  • Stock Controller - Panda Trading Co.,Ltd.
  • Sale Consultant (2 Males) - Countrywide Real Estate Co.,Ltd
  • Sale Admin (1 Pax) - Minebea (Cambodia) Co.,Ltd.
  • Technician ( 05 pax ) - Minebea (Cambodia) Co.,Ltd.

Restaurant Manager (Cambodian Candidate ONLY)




Private Limited Company






Phnom Penh




Full Time

Year of Exp.











Associate's Degree




English-- Good    Chinese-Mandarin-- Fair   


25 ~ 35


Phnom Penh;

Publish Date


Closing Date


Job Description

  1. Work with GM to reach KPI
2. Work with GM on strategy, forward planning and its implementation
3. Work with Operations and Chefs to ensure the roster are workable
4. Interview new staff for considered employment by WDL
5. Work with GM and departments in developing and marketing the business in collaboration with all service supports
6. Responsible for daily running of operations
7. Conduct all upgrading of policy on customer service and quality of service
8. Host weekly meeting with all department present
9. Update menu and promotions items with Chefs
10. Create regular events to promote and enhance the business
11. Arrange all maintenance and repairs in a timely manner
12. Solve customer complain or issues
13. Create and implement training programs for Operation staff
14. Continuously review cost control management of all budget
15. Be a good communicator at levels of business, internal and external with a focus on customer relationship and service
16. Realize and present to GM, on a weekly basis, an analysis of weekly and aggregated result with needed action plans to reach company targets
17. Make sure all standard operation procedure are up to date and being met
18. Oversee occupational health and safety
19. Increase the profitability while keeping high standard and quality
20. Insures a good follow-up by assistant manager of procedures on a daily basis
21. Improve and update standard sanitation procedures
22. Drive support service team to operations efficiency
23. Acts as company public relation representative
24. Gives and takes actions for improvement
25. Achieve the economic and qualitative objects as defined by budget and company strategy

Job Requirements

  Job Requirements
1. Bachelor Degree in Hospitality or related field.
2. At least 2-year experience in Restaurant Management
3. Mature business Manager with a strong background in Customers’ services (Restaurant Industry would be a plus).
4. Strong leadership with managerial talent, able to coach and motivate all staff
5. Excellent organizational skills
6. Be able to work under pressure and reach objectives
7. Passionate with public relation and costumer contact
8. Honest, hardworking, flexible, highly responsible and able to work independently
9. Microsoft Office
10. Positive attitude and willingness to learn and grow.
11. Creative, Self-motivation, able to explore new ideas.
12. Speak Chinese is a plus

How To Apply

1. Please feel free to register with us to get a great job opportunity and achieve your dream

2. If you want to apply a job by one click with “Apply Now” button, please create a CV first and employers will review your CV online.

Click here to learn how to register and post a CV online!

Contact Information

Contact Person

Human Resources Department


085 605 777


Online Apply



#128F, Sothearos, Sangkat Tonle Bassac, Khan Chamkamorn, Phnom Penh, Cambodia.

Company Profile

The Almond Group is deeply anchored in Cambodian culture and inspired by the country’s reputation for hospitality. Its team is dedicated to pioneering the next level of customer service satisfaction and sophistication within the Cambodian hospitality industry.

The Group will continue to strive to maintain and attain the highest standards of excellence and performance in all its activities. In the expansion of its activities and investment in Cambodia’s culinary and hospitality sectors, the Almond Group aims to position the Yisang Restaurants, Kanji Restaurant, Sevensea restaurant, Uy Kuy Teav Restaurants, World Dining Food court and Restaurant, Feeling Home and Almond Hotels as the leading business hotels & Restaurants in the country.

Service hot line :

023 969 088 / 023 91 90 86 / 023 91 90 87 / 02391 90 89

Operating Hours : Mon-Fri (8:00 am to 5:00 pm)

Email :

Apply Job
Preview     Add
Preview     Add