Hot Jobs

  • Sale – Marketing ( 250$ - 450$ ) - COFFEE M.K MONDULKIRI Co.,Ltd.
  • គណនេយ្យ Accountant 600$+ - Lifu Electric and Machinery Co.,Ltd
  • ផ្នែកជាងភ្លើង $250+ - Lifu Electric and Machinery Co.,Ltd
  • អ្នករចនាប្រព័ន្ធភ្លើង 500$ up - Lifu Electric and Machinery Co.,Ltd
  • Director of Human Resource - Chavon Hospitality
  • Marketing communication manager (Marcomm) - Chavon Hospitality
  • Food and Beverage Service - Sol Beach Resort
  • Graphic Designer (350$- 500$) - Chavon Hospitality
  • Senior Accountant - Grant Thornton (Cambodia) Limited
  • TAX SERVICES – SENIOR TAX - Grant Thornton (Cambodia) Limited
  • Audit Senior Associates - Grant Thornton (Cambodia) Limited
  • Sale & Marketing Executive - Tan Brothers Auto Co.,Ltd
  • Assistant Marketing Manager - SANYO PACKAGE ASIA (CAMBODIA) CO., LTD
  • Senior Accountant(700-800$) - CamHR Information(Cambodia) Co., LTD
  • 行政人事主管 - Cambodian Nice Satellite Television Station (NICE TV)
  • Senior Officer, Group Credit Life - Manulife(Cambodia) PLC
  • Insurance Specialist (Sales) - Manulife(Cambodia) PLC
  • Stock Controller - Panda Trading Co.,Ltd.
  • Sale Consultant (2 Males) - Countrywide Real Estate Co.,Ltd
  • Sale Admin (1 Pax) - Minebea (Cambodia) Co.,Ltd.

Restaurant Supervisor

Company

Tipsy & Ifood Restaurant   

type

Private Limited Company

Function

Food & Beverages

employees

Location

Phnom Penh

Level

Middle

Term

Full Time

Year of Exp.

1

Function

Catering/Restaurant

Hiring

2

Industry

Catering

Salary

Negotiable

Qualification

Bachelor Degree

Sex

Male/Female

Language

Age

~

Location

Phnom Penh;

Publish Date

Sep-19-2019

Closing Date

Oct-19-2019

Job Description

  -To monitor performance and ensure target are achieved
-To develop and sustain good hygiene practices of restaurant management
-To plan, organize, lead and control daily activities operations of restaurant
-To manage/monitor purchase and stock control of daily restaurant operations
-To make sure all Outlet staff to be aware of all the restaurant’s policies and procedures
-To maintain and increase F & B product and services to high standards, quality and hygiene
-To revise awareness of cost and minimize waste and commit to its guideline
-To raise awareness of waste minimization and commit to its guidelines
-To deal effectively, courteously and politely with other supervisors and colleagues and work to attain the best possible standards of restaurant cleanliness and service
-To build and maintain strong relationship with customers and employees
-Other tasks as outlined by the management

Job Requirements

  -Bachelor degree of any fields is required
-Strong leadership, motivational and people skills
-Committed towards customer satisfaction and continual improvement
-Positive work attitude, team spirit and honesty to the team and company
-At least 1 years of experience working in F&B industry
-Computer, internet, email literacy and familiarity with restaurant management software is a plus
-Willing to learn new thing and very open-minded person



How To Apply

1. Please feel free to register with us to get a great job opportunity and achieve your dream

2. If you want to apply a job by one click with “Apply Now” button, please create a CV first and employers will review your CV online.

Click here to learn how to register and post a CV online!

Contact Information

Contact Person

HR & Admin

Phone

081/099 515 888

Email

recruitment.tipsy@yahoo.com

Website

Address

#32E0, St. 288, Khan Chamkamorn, Phnom Penh.

Company Profile

Service hot line :

023 969 088 / 023 91 90 86 / 023 91 90 87 / 02391 90 89

Operating Hours : Mon-Fri (8:00 am to 5:00 pm)

Email : jobs@camhr.com.kh

Apply Job
Preview     Add
Preview     Add